Chef's Recommended Dinner
【Short course】
- Price
-
JPY5,800
-
Appetizer（Cold appetizers）
-
Soup (warm appetizers)
-
Main dish
-
Bread & Butter
-
Dessert
-
Coffee or Tea
Chef's Recommended Dinner
【Full course】
- Price
-
JPY12,000
-
Amuse
-
Appetizer（Cold appetizers）
-
Soup (warm appetizers)
-
Fish dishes
-
Main dish
-
Bread & Butter
-
Dessert
-
Coffee or Tea
Menu
- Assorted Italian salami and prosciutto
-
JPY2,000
- Crispy fried chicken
-
JPY2,000
- Today's potage
-
JPY1,250
- American clubhouse sandwich
-
JPY2,030
- Spaghetti carbonara with jambon ham and Soft Boiled Egg
-
JPY2,150
- Fish and chips with rémoulade sauce
-
JPY2,650
- Grilled fuji chicken and bacon with seasonal vegetables
-
JPY2,950
- Grilled japanese beef ribloin wasabi flavor with seasonal vegetables
-
JPY5,900
Menu
- Caesar Salad
-
JPY1,950
- Ratatouille with Melba Toast
-
JPY1,850
- Today's Potage
-
JPY1,200
- Spaghetti Carbonara with Jambon Ham and Soft Boiled Egg
-
JPY2,100
- American Clubhouse Sandwich
-
JPY1,980
- Hamburg Steak with Demi-Glace Sauce or Grated Japanese Radish Ponzu
-
JPY2,800
- Grilled Japanese Beef Ribloin Wasabi Flavor with Seasonal Vegetables
-
JPY5,800
*The prices include 12% service charge and 10% consumption tax.
*All menu items are subject to change according to seasonality and availability.
*Please inform our staff know if you have any food allergies.
*Product image for illustration purpose only.
*By law, alcohol may not be served to drivers or persons under 20 years of age.
- Seating Capacity
-
196 Seats
- Private Room
-
Available
- Floor
-
2F
- Business Hours
-
- *
-
【Breakfast】
5:00 a.m.-10:00 a.m. （L.O.9:30 a.m.）
- *
-
Room Service：7:00a.m.-9:30a.m. *Reservation Reservation only by 11:00p.m. the Date of Stay
- *
-
【Lunch】
11:30 a.m.-3:00 p.m. （L.O.2:30 p.m.）
- *
-
【Dinner】
5:30 p.m.-11:00 p.m. （L.O.10:30 p.m.）
- *
-
Room Service：5:30p.m.-11:00p.m.
- Pricing
-
Breakfast JPY2,980
- Telephone
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