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Dazzling view of Tokyo Bay's calm sea and sky while enjoying fresh-food buffet from our open kitchen

Business Hours

6:30 a.m.-10:00 a.m. (L.O.9:30 a.m.)

11:30 a.m.-3:00 p.m. (L.O.2:00 p.m.)

5:30 p.m.-9:00 p.m. (L.O.8:00 p.m.)



Enjoy barbecue in a breezy, open space facing the sea

Business Hours

Open only in summer


Richly Varied Japanese and Western Buffet


Japanese and Western Buffet


adults, JPY2,900; elementary-schoolers, JPY1,700; infants (age 4~), JPY800;


tax and service charge included

Hot Dishes

Enhancing sausage, bacon, and pasta dishes are colorful steamed and sauteed vegetables seasoned with oil & vinegar or Hawaiian salt.

Washoku: Japanese Cuisine

Rice, steamed or porridge; fish, grilled; simmered vegetables, soft-boiled egg, grated yam, pickles, and tsukudani (seaweed and other ingredients simmered in soy sauce and mirin)

Kids Menu

Fried chicken, rice croquettes, fried potatoes, spaghetti Napolitan, two flavors of ice cream

Drink Bar (self-service)

Soft drinks, juices, coffee, teas, milk, soy milk, smoothies