Next to the Garden Kitchen "Caramelo" is the Pastry Shop,
where a various selection of sweets, breads, baked goods lovingly made by the pastry/baker
chef are available.
Premium Cake
- Coupe aux Fraise
-
Piece JPY 697
- Chocolat Framboises
-
Piece JPY 697
- Pyramid
-
Piece JPY 697
- Exotique Vanille
-
Piece JPY 697
Whole JPY 2,592
- Noisette carré citron
-
Piece JPY 697
Whole JPY 2,592
Hotel Cake
- -SAKURAGAOKA-
-
Whole JPY 2,000
* Limited
- Rouleau aux Fraise
-
Whole JPY 2,970
* Limited
- Tarte au Fraise
-
Piece JPY 594
- Jolie Fraise
-
Piece JPY 594
- Choux Parisien
-
Piece JPY 540
- Mont Blanc
-
Piece JPY 594
- Charlotte Rouge
-
Piece JPY 540
- Paris Brest
-
Piece JPY 540
Sweet Gift
Petit Fours
JPY 2,376
Bon Voyage
JPY 2,700
Kugelhopf
JPY 1,620
Gateau Sec L
JPY 3,805
Gateau Sec S
JPY 1,543
Cerulean Assort M
JPY 1,296
Cerulean Assort S
JPY 972
- *
-
The sweets gift set is manufactured by an outside contractor with the hotel-supervised recipe.
Hotel Bread
Pain au Chocolat
- Piece
-
JPY 195
Croissant
- Piece
-
JPY 174
Pain au Lait
- Piece
-
JPY 154
Pain au Café
- Piece
-
JPY 205
Quatre Dingredient Campagne
- Piece
-
JPY 230