Authentic Japanese cuisine that embodies the four seasons of Japan
From course menus to a la carte menus, we have created authentic Japanese cuisine that embodies the four seasons of Japan
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The Prices include 15% service charge and 10% consumption tax.
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Menu items may change according to ingredient availability.
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We ask any guest with food allergies to inform the hotel staff when making reservations and/or upon arrival. (As ingredients of the dishes offered at the restaurants are all prepared in the same kitchen, allergy substances may be mixed in. Please also note that some ingredients may be changed.)
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Product Image for illustration purpose only.
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By law, alcohol may not be served to drivers or persons under 20 years of age.
- Seating Capacity
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84 Seats
- Private Room
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Available
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5 rooms (from 2 to 8 persons／FUJI, EDOHIGAN:2-4persons OHSHIMA::4-8persons, KAWAZU:3-6persons ,SHIDARE:3-6persons)
- Floor
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2F
- Business Hours
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7:00 a.m.-10:30 a.m. （L.O.10:00 a.m.）
11:30 a.m.-3:00 p.m. （L.O.2:00 p.m.）
5:00 p.m.-10:00 p.m. （L.O.9:00 p.m.）
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Closed on Mondays (Open if Mon. is a holiday.)
- Pricing
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Lunch JPY3,200～
Dinner JPY9,980～
- Smoking / Non-Smoking
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Non-smoking
- Telephone
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